Destination

Himachal Pradesh - A Slice Of Paradise In The Himalayas

Himachal Pradesh a north Indian state, situated in the midst of the Himalayan ranges, features snow-clad mountains, serene valleys, flower carpeted meadows and ancient heritage temples. It’s mesmerizing beauty and timeless charm attracts tourist seeking tranquility, adventure and spiritual rejuvenation.

Shimla the capital of Himachal Pradesh was once the summer capital of the British. The colonial architecture, cool pleasant climate and picturesque valleys make it an ideal place for a vacation. Tourists can stroll through the mall road, visit the gothic structure of Christ church, the sacred Jakhu Temple perched atop a hilltop and take a Shimla Kalka train ride, which is a UNESCO World Heritage experience.

Kullu known as the “Valley of the God’s”. It is an ideal place for adventure lovers and those seeking spiritual tranquility. Tourist who love adventure can go for trekking, paragliding, river rafting etc.

In Manali visitors are attracted to the ancient Hadimba Temple, and adventures Solang Valley, and Rohtang Pass, for activities, like skiing, paragliding, horse-riding & zorbing

Dharmashala a beautiful place that offers panoramic views of the Daulatdhar Mountain rang covered with pine trees. McLeod Ganj, close by to Dhramashala also known as Little Lhasa, is the home of the Dalai Lama and major Tibetan Buddhism centers in India.

Kufri another popular hill station is known for its snow-covered slopes. In winter tourists, enjoy themselves with winter sport activities like skiing, tobogganing, and snowboarding.

Himachal Pradesh is also known as the “Food Bowl of India”, as variety of fruits are grown in the region like apples, oranges, peaches, cherries, apricots, strawberries, kiwis, pears, plums, and many more.  Its famous traditional cuisine comprises of dishes like, Babru - deep-fried stuffed bread, Kullu Trout fish, Kaale Channe ka Khatta: black chickpeas, cooked with tamarind, ginger and spices, Tudkiya Bhath, Dham - veg meal, Madra- rich and creamy curry made with soaked chickpeas, Chha Gosht- Himachali Style Mutton Curry, Siddu - Traditional Dish, Bhey - sliced lotus roots, Aktori - Pancakes, Mittha- Sweetened Rice.

The state celebrate the most popular festival the Kullu Dussehra, it’s a seven day long festival celebrated with decorated Chariots, grand processions and cultural events. Other popular festivals are the Manimahesh Yatra. Diwali, Holi. One can also enjoy the Minjar Fair, the Lavi Fair, and the Mandi Shivratri Fair. During these festivals and fair, visitor can experience the cultural traditions of the people as well as taste the variety of local delicacies.

Himachal Pradesh offer a wide range of experience for travellers seeking to enjoy an adventure or just bath in the scenic beauty of the place, that offers breathtaking picture postcard scenic view.